Catalog

One item, every menu
Add "Grilled Salmon" once. Serve it at lunch, dinner, and the weekend brunch.
Menu items are a shared library for your whole venue. Create a dish or drink once - with its name, description, price, photo, and the prep station that makes it - then pull it into any menu you need. Change the price or update the photo once and every menu that includes that item reflects the change immediately. No copy-paste, no version drift, no stale prices hiding in forgotten menus.
- Shared item library
- Reuse across menus
- One-place price updates
- Routed to the right prep station
- Usage count per item






